2012 Coruce Viognier

86 - Wine Enthusiast Magazine
Gold Medal - San Francisco Chronicle

2012 Coruce Viognier: This Central Coast wine is 100% Viognier from a world famous vineyard near Santa Maria California. This wine was destemmed and cold soaked for 24 hours then pressed off the skins and settled for 3 days and racked off its solids. It was then cold fermented for 21 days in stainless steel and aged for 10 months in neutral French Oak barrels.

This wine has aromas and flavors of Honeysuckle, citrus blossoms, white melon, apricot, peach and banana. Lush and viscous with a vibrant finish. Serve chilled.

This wine can only be shipped to:


Taste With Qorkz Sommelier Ryan Evans

Related Items