The 2012 Cabernet Sauvignon is 89% Cabernet Sauvignon, 5% Petit Verdot, 3% Merlot and 4% Cabernet Franc. 100% barrel fermented and barrel aged for 22 months on 80% new French Oak. The alcohol content is 14.4%
Mr. Hoefliger’s Tasting Notes:
Color:Deep dark ruby with mashed strawberries and Ferrari red on the rim
On the nose: Strong fruit like Cassis, Cranberries, strawberries and cherries with touches of clay, rosemary, paprika lingering on chocolate, lavender and tobacco
On the palate: Soft entrance evolving on present silky tannins with some ripe red fruit like red currant, red cherries and touches of coriander and juniper berries.