2013 Picayune Cellars Pinot Noir

Tasting Notes 

Pure and Elegant, our pinot noir is bursting with energetic juicy blueberry and fresh raspberry. The vibrant fruit flavors are complemented by hints of lilac and sous-bois.  Enjoy this versatile wine on its own or paired with wild coho salmon, tagliatelle a la carbonara, coq au vin or whatever inspires you...

Appellation: 100% Sonoma Coast

Varietal: 100% Pinot Noir

Fermentation: Fermented in bonar bins and aged 8 months in neutral French oak barrel.

Alcohol: 13.8%

Limited Production - 450 Cases

This wine can only be shipped to:

California





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